road tour, part 3, eating on the road

As a road comic, you sometimes fall into bad eating habits. Maybe you survive on whatever a 7-11 store can offer (warm burritos, old hot dogs), or you eat rice for several days. It’s tough out there on the road.

Today I had a summer dish of  horseradish crusted salmon medallion with dilled cucumber and mustard sauce. I know, I know – paired with a glass of 2001 Betts & Scholl, it wasn’t exactly my ideal. But if I am going to make it in this business, and tour, I have to sometimes be served this kind of cuisine. I’m sure things will improve as I reach Oregon for the secret show.